Missed blogging yesterday. Here’s the scoop on the last two days.
Made some whole wheat bread last night. Figured out what I did wrong the first time and that was I didn’t let my yeast “sponge” long enough (I did 2 minutes instead of 20). This time was a success – two delicious and healthy loaves! It was a hit with the family. Next time, though, I think I’ll try the white whole wheat flour. It’s said that it makes a less dense loaf. Red wheat (which is the brown whole wheat we think of when we hear “whole wheat”) makes a darker, denser loaf than the white wheat, but the nutritional values are the same. So we’ll give that a shot next time.
We went “into town” for some shopping today. Saved $32.05 at one store, and I haven’t figured up the other store yet. So I’m up to $43.65 in savings in just four days! Maybe this process won’t be as slow as I had thought… Also, I’ve managed to get our stores up discreetly. I think we could easily survive a week on what we have tucked away. So, goal #1 is done!
Tomorrow I may make some more bread. I’m not sure what my plans are yet.
Happy Independence Day, America! Don’t forget the reasons we were founded, and fight the good fight!